Resveratrol (3,4’-trihydroxystilbene) is a natural product that can be found in significant concentrations food products like red wine, peanuts, walnuts etc. There have been some evidence that indicates that resveratrol has anti-tumorigenic activity, including in prostate cancer tumors. The precise mechanism associated with resveratrol-induced SIRT1 activation and cancer cell growth inhibition remains unclear, but we [...]
Pomegranate juice has long been in the folklore of prostate cancer survivors. Many of us use it with the goal of controlling our PSA. Most of the research evaluating the ability of pomegranate juice to control PSA has been funded by the juice manufacturers and must be looked at with skepticism. Dr. Radha Munagala and [...]
Curcumin is thought to have anti-cancer activity as well as to provide a synergistic effect with chemotherapy agents. Because of this Dr. Eloise Planchat of the Centre Jean Perrin, Division de Recherche Clinique, EA4231, Université d’Auvergne shared results from a prospective phase II study that assessed the impact of the combination of docetaxel (chemotherapy) plus [...]
What is the role of diet in the treatment of prostate cancer? We hear about changing our diet as a way to slow down prostate cancer progression and we hear about diet as a preventive measure against prostate cancer. It is possible that there could be a new twist on this story, in the future, [...]
We all know that diet does effect the development of more lethal forms of prostate cancer. Red meat and dairy products are on the “NO” list while fish oil is a “YES”. Now, it looks as if the “NO” list has just been expanded! A large study has found that eating eggs may increase men's [...]